Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, apple pie roll. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Apple Pie Roll is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Apple Pie Roll is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have apple pie roll using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Apple Pie Roll:
- Take 1 Stewed apple
- Make ready 3 pieces Castella sponge cut offs etc.
- Take 5 cm cube Baumkuchen
- Take 1 Dorayaki
- Get 1 dash Raisins
- Prepare 1 sheet Frozen puff pastry
- Get 1 dash Egg yolk
Instructions to make Apple Pie Roll:
- Lay a large sheet of cling film over a sushi rolling mat. Then put the castella sponge, baumkuchen, dorayaki, stewed apple and raisins over the top.
- Top everything with some thin slices of castella sponge and roll the ingredients into a cylinder. Wrap the sushi rolling matt around the roll and let it sit in the freezer.
- Roll out the puff pastry and score in a hatched pattern.
- Then wrap the pastry around the roll and glaze with some beaten egg. Bake in the oven at 200℃ for 10 minutes, then drop the heat to 180℃ and bake for a further 13-15 minutes.
So that is going to wrap this up for this special food apple pie roll recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
