Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, oats banana pancakes. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Oats banana pancakes is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Oats banana pancakes is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have oats banana pancakes using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Oats banana pancakes:
- Take 2 tbsp Oats powdered
- Take 1 ripened banana
- Prepare 1 cup wheat flour
- Make ready 1/2 tsp Cardamom powder (optional)
- Make ready 4 tbsp sugar or jaggery powdered
- Make ready 1/2 tsp baking soda
- Take 2 tbsp milk (optional)
- Make ready As required Water to make dough
- Take As required Oil/ghee
Instructions to make Oats banana pancakes:
- Take a mixer grinder add all ingredients except wheat flour & oats.
- Add milk and make a smooth paste. Take a bowl mix wheat flour, oats powder and ground paste.
- Add water little by little and make a smooth paste like dosa batter. At last add baking soda.
- Take a dosa tawa/non stick pan pour the batter like small oothappam (thick dosa) round shape. Add oil/ghee to cook the pancakes on both sides with golden brown.
- Hot soft pancakes are ready to go for breakfast with fruits.We can top with dazzle of honey and pomegranate seeds.Try this recipe and share your reviews
So that’s going to wrap it up for this special food oats banana pancakes recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
