Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, leftover rice banana pancakes. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Leftover Rice banana pancakes is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Leftover Rice banana pancakes is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have leftover rice banana pancakes using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Leftover Rice banana pancakes:
- Prepare 1 banana, mashed
- Prepare 1 whole egg
- Make ready 1 egg white
- Take 1 tsp cinnamon
- Get 1/2 cup boiled rice
Steps to make Leftover Rice banana pancakes:
- Into bowl, whisk eggs then add mashed banana.
- Next add cinnamon and rice and mix-mash for few secs.
- Heat non stick pan and pour laddle full of batter onto it.
- Let it cook from one side and then flip to cook other side. Be careful while flipping as this is a no flour batter.
- Cook from both sides, top with some honey and nuts, if you want. I enjoyed it as it is.
So that is going to wrap this up with this special food leftover rice banana pancakes recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
