09/08/2020 19:46

How to Make Homemade Sourdough starter & rice Asian style pancakes (in development)

by Eugene King

Sourdough starter & rice Asian style pancakes (in development)
Sourdough starter & rice Asian style pancakes (in development)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sourdough starter & rice asian style pancakes (in development). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sourdough starter & rice Asian style pancakes (in development) is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Sourdough starter & rice Asian style pancakes (in development) is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook sourdough starter & rice asian style pancakes (in development) using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sourdough starter & rice Asian style pancakes (in development):
  1. Make ready 1 C sourdough starter 50% hydration
  2. Make ready 2 C leftover cooked rice
  3. Make ready 1 Egg
  4. Take 1 small dweet or hot pepper thin slice or Julianne
  5. Make ready to taste Green onions chopped
  6. Make ready to taste Parsley chopped
  7. Take to taste Cilantro chopped
  8. Take 1 Tbs 5 spice powder
  9. Make ready 1 tbs Double acting baking powder
  10. Make ready Salt and pepper to raste
  11. Get 1/2 C water
Steps to make Sourdough starter & rice Asian style pancakes (in development):
  1. Whisk egg into starter with fork
  2. Fold in rice
  3. Combine remaining ingredients
  4. Add water gradually until batter is thin enough to ladle, not runny, thick.
  5. Ladle into greased griddle brown one side flip cook till done
  6. Serve with garnish soy sauce or salad. Kimchee is a perfect companion. Hold on parchment in warm oven if needed better served off the griddle

So that is going to wrap this up for this exceptional food sourdough starter & rice asian style pancakes (in development) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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