Steps to Prepare Quick Brad's butternut squash pie

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, brad's butternut squash pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Brad's butternut squash pie is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Brad's butternut squash pie is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have brad's butternut squash pie using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Brad's butternut squash pie:

1. Make ready 1 large butternut squash, equal to 4 cups puree
2. Take 2 cans evaporated milk
3. Take 4 lg eggs, beaten
4. Prepare 1 1/3 cups packed brown sugar
5. Take 4 tbs white sugar
6. Get 1/2 tsp ground cinnamon
7. Take 1/2 tsp ground cloves
8. Take 1/2 tsp ground allspice
9. Make ready 1 tsp ground nutmeg
10. Make ready 1 tsp ground ginger
11. Make ready 1 tsp salt
12. Prepare 2 tsp vanilla extract
13. Make ready 3 pre made pie shells, or make yourself
14. Prepare whipped cream for topping

Instructions to make Brad's butternut squash pie:

1. Remove stem from squash. Cut in half. Remove seeds and pulp. Place on a greased baking sheet face down. Bake at 350 for an hour. Or until a fork inserted proves meat to be very soft.
2. Let cool. Remove all skin and mash into a smooth mush.
3. Mix all pie ingredients in a large bowl.
4. Fill pie shells. Try to not get filling on the edges, it will burn
5. Bake at 375 for 40 - 50 minutes. Times may very. Pie is done when center gets solid. Rotate half way through cooking.
6. When done, remove from oven and let cool. Top with whipped cream and serve.

So that is going to wrap it up for this special food brad's butternut squash pie recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!