18/12/2020 22:59

Easiest Way to Prepare Super Quick Homemade Hearty Fruit Salad Muffins

by Dale Foster

Hearty Fruit Salad Muffins
Hearty Fruit Salad Muffins

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, hearty fruit salad muffins. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Hearty Fruit Salad Muffins is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Hearty Fruit Salad Muffins is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have hearty fruit salad muffins using 16 ingredients and 20 steps. Here is how you cook it.

The ingredients needed to make Hearty Fruit Salad Muffins:
  1. Take 1 cup fresh chopped strawberries
  2. Prepare 2 tbsp granulated sugar
  3. Take 1 cup granulated sugar
  4. Make ready 1 1/2 cup all purpose flour
  5. Get 1/2 cup mashed fresh watermelon (with its juices)
  6. Make ready 1/2 tsp baking powder
  7. Take 1/4 tsp baking soda
  8. Get 1 pinch salt
  9. Get 2 large eggs
  10. Take 4 large pinches lemon zest
  11. Prepare 4 tbsp buttermilk
  12. Make ready 1 cup fresh blueberries
  13. Make ready 3/4 cup small chopped walnuts
  14. Prepare 1 1/2 tbsp toasted watermelon seeds
  15. Get optional:
  16. Get 1 cool whip
Steps to make Hearty Fruit Salad Muffins:
  1. Preheat oven to 350°F
  2. Place strawberries in a small bowl and sprinkle the 2tbl. Sugar on top. Let stand 15 minutes to let it emit juices. Set aside.
  3. In a large bowl wisk together flour, baking soda, baking powder and salt. Set aside.
  4. In a medium bowl wisk together, watermelon, strawberries and all their juices, eggs, buttermilk, sugar and zest.
  5. Add wet to dry.
  6. Stir together until just incorporated. Do not overmix.
  7. Fold in blueberries and walnuts.
  8. Line 14 regular cupcake/muffin pan cups with paper liners. Or spray well with baking spray.
  9. Fill all 14 evenly with batter. It should be filled almost to the top of the liners.
  10. Sprinkle each evenly with toasted watermelon seeds.
  11. Bake about 22 minutes or until toothpick inserted into center comes out clean.
  12. Let stand a few minutes.
  13. Transfer to wire rack for cooling.
  14. Serve and enjoy.
  15. Optional top with a dollop of cool whip just before serving
  16. HINTS AND NOTES:
  17. You can use oil or melted butter in replace of the buttermilk.
  18. You may use orange or lime zest in replace of the lemon zest.
  19. You can find my recipe for toasted watermelon seeds in my profile.
  20. Makes about 14 normal sized muffins.

So that is going to wrap it up with this special food hearty fruit salad muffins recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 The Food Guide. All Rights Reserved.

close


Best Favourite Recipes For You :

Yogurt Lemon Cake
Vegan Carrot Cake
Black Paper Corned Beef Hash
My Minced Beef Hotpot
Gordon Ramsay Pad Thai
Slow Cooker Butter Chicken
Broccoli Halloumi Salad
Pasta With Pistachio Pesto & Roasted Tomatoes
Chayote With Red Lentils
Jamie Oliver Churros
Chocolate Mug Cake
Vanilla Cupcake
Pasta & Lentil Soup
Broccoli & Stilton Soup
Gordon Ramsay Tuna Pasta Bake
Mille Feuille Pastry
Taco Paste Bake
Apple Meringue Cake
Chinese Steamed Buns With Duck
Mexican Chicken Fajita
Gordon Ramsay Chicken Fajitas
Jamie Oliver Coconut Macaroons
Chocolate Mug Cake
Chicken Bolognese Recipe
The Perfect Club Sandwich For A Working Morning
Garlic Naan Bread
Tofu Gyoza Dumplings
Croque Monsieur With A Simple Side Salad & A Croque Madame For The Ladies