Step-by-Step Guide to Make Ultimate Berry Bread Pudding

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, berry bread pudding. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Berry Bread Pudding is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Berry Bread Pudding is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook berry bread pudding using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Berry Bread Pudding:

1. Take 3 cups milk
2. Get 3 large eggs
3. Take 7-10 pieces day - old white bread
4. Make ready 1 cup custer sugar
5. Take 1 teaspoon vanilla extract
6. Make ready 1/2 teaspoon lemon zest, (optional)
7. Get 2 cup frozen mix berries
8. Prepare Powdered sugar (optional)
9. Make ready Custard for serving

Instructions to make Berry Bread Pudding:

1. Heat oven to 350°c F. - In a large bowl, whisk together the milk, eggs, sugar, vanilla and 1/2 teaspoon of lemon zest. Add the bread and let the mixture stand for 10 to 15 minutes. - In another bowl, toss the blueberries with powdered sugar and then fold them into the bread mixture. - Transfer the mixture to the prepared baking dish. Set the baking dish in a larger baking or roasting pan and place it in oven. - Add about an inch of very hot water to the large outer pan.
2. Bake the bread pudding for about 50 minutes to 1 hour, or until it is firm and the top is lightly browned. - Serve the bread pudding with the sauce that you like. I serve with vannila custard, taste so delicious 😍

So that’s going to wrap it up with this special food berry bread pudding recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!