Easiest Way to Prepare Homemade Fruit cake

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fruit cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Fruit cake is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Fruit cake is something which I have loved my entire life. They are nice and they look fantastic.

A dense cake filled with dried nuts and fruits and spiked with spiced rum that just happens to be gluten free. It will change your mind on fruitcakes. Celebrate a time-honored holiday tradition: Make and gift (or eat yourself) a tasty fruitcake. Note: if you want the fruitcake to have a Rum/Brandy taste you need to use the Rum on your cake.

To get started with this particular recipe, we have to first prepare a few components. You can have fruit cake using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fruit cake:

1. Make ready 1 cup sweet lime cake batter
2. Prepare 1 cup strawberry cake batter
3. Make ready 1 cup chocolate cake batter
4. Prepare As needed whipped cream
5. Get As needed chocolate
6. Make ready 1 cup strawberry
7. Get As needed sweet lime
8. Get 1 cup strawberry crush
9. Get 1/2 cup mix fruit jam

This is THE perfect fruitcake recipie. Good cake texture and not too much fruit. The cake mixture, using four eggs, filled an eight inch round tin and took THREE AND A HALF HOURS to bake at the stated temperature. The cakes are done when a cake tester inserted into the center comes out clean.

Instructions to make Fruit cake:

1. Bake strawberry cake, sweet lime cake.
2. Take a plate and spread strawberry crush and mix fruit jam in line.
3. Arrange cake piece and put whipped cream on it.
4. Now decorate it with sweet lime pieces.
5. Serve it.

The cake mixture, using four eggs, filled an eight inch round tin and took THREE AND A HALF HOURS to bake at the stated temperature. The cakes are done when a cake tester inserted into the center comes out clean. Remove the cakes from the oven. Fruitcake can remain in its pan for storage, if desired. Brush the warm cake with rum or brandy.

So that is going to wrap it up for this special food fruit cake recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!