Recipe of Favorite Bread and butter pudding

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bread and butter pudding. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Bread and butter pudding is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Bread and butter pudding is something which I’ve loved my entire life.

This classic bread and butter pudding brings out all the right feelings of nostalgia. An old-fashioned English bread and butter pudding that goes easy on the wallet. Day-old bread works best in this recipe. Al Murray challenges Gordon Ramsay to a recipe challenge to cook bread and butter pudding.

To get started with this particular recipe, we have to prepare a few components. You can cook bread and butter pudding using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bread and butter pudding:

1. Prepare 5 slices bread
2. Make ready 25 g butter
3. Take Cinnamon powder
4. Prepare Nutmeg powder
5. Prepare 50 ml double cream
6. Take 350 g full fat milk
7. Make ready 2 eggs
8. Make ready 50 g Sultanas
9. Make ready 25 g sugar

While wonderful made with pre-sliced bread, it's company-worthy made If you've never tried Bread and Butter Pudding before, be prepared to be amazed because it truly is a thing of beauty. Try telling me you don't want to eat this!! Bread and butter pudding is a traditional bread pudding popular in British cuisine. Slices of buttered bread scattered with raisins are layered in an oven dish, covered with an egg custard mixture seasoned with nutmeg, vanilla or other spices, then baked.

Instructions to make Bread and butter pudding:

1. So i greased the baking tray.Then i cut the crust off the breads and sliced into triangles. Then buttered one side of each bread
2. Then placed the bread on the greased tray added sultanas evenly and sprinkling cinnamon powder and repeat until you have finished using the bread
3. Then leave that aside. Add milk and cream and heat on a pan but dont boil. Crack the eggs and use most of the sugar to beat it until its pale. Then add the milk and cream to the eggs to form a custard.
4. Pour this over the breads and sprinkle nutmeg powder and the remaining sugar. Then bake at 180 degees till its brown. Enjoy…

Bread and butter pudding is a traditional bread pudding popular in British cuisine. Slices of buttered bread scattered with raisins are layered in an oven dish, covered with an egg custard mixture seasoned with nutmeg, vanilla or other spices, then baked. This British bread and butter pudding is an easy way to use up stale bread, sweetened with dried fruit and spiced with nutmeg. Everybody loves a good bread and butter pudding. A deluxe bread and butter pudding takes a little bit of extra time and effort, but the results are well-worth it.

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