05/11/2020 21:08

How to Make Jamie Oliver 100pcs Vanilla Cupcakes

by Leo West

100pcs Vanilla Cupcakes
100pcs Vanilla Cupcakes

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, 100pcs vanilla cupcakes. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

100pcs Vanilla Cupcakes is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. 100pcs Vanilla Cupcakes is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have 100pcs vanilla cupcakes using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make 100pcs Vanilla Cupcakes:
  1. Get 4 butter (250g×4)
  2. Prepare 4 cups sugar
  3. Get 8 cups flour
  4. Make ready 4 tablespoon vanilla
  5. Make ready 4 teaspoon baking powder
  6. Get 24 eggs
  7. Get 2 tablespoon white Veniger
  8. Take 11 cm cupcake paper
  9. Prepare Cupcake pan
Steps to make 100pcs Vanilla Cupcakes:
  1. In a medium sized bowl add in ur butter and sugar, mix till creamy and fluffy also light in colour and double in size
  2. Break in ur eggs and keep adding 2 at a time and keep mixing, then sieves ur flour in another bowl and add ur baking powder in it and mix
  3. Add flavour and white veniger into the mixture and mix the gradually add ur flour and Mix(do not over mix)
  4. Add ur cupcakes paper into ur cupcakes pan and scoop 1 spoon each into the paper, bake at pre-heated oven for about 20-30 min depending on the amount of heat in the oven

So that’s going to wrap this up for this special food 100pcs vanilla cupcakes recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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