Simple Way to Prepare Favorite Bread pudding

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bread pudding. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste. It's great for breakfast or dessert and. Bread pudding is a bread-based dessert popular in many countries' cuisines, made with stale bread and milk or cream, generally containing eggs, a form of fat such as oil, butter or suet, and depending on whether the pudding is sweet or savory, a variety of other ingredients. Bread pudding is a bread-based dessert found in many countries.

Bread pudding is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Bread pudding is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook bread pudding using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bread pudding:

1. Make ready 4 bread slice
2. Prepare 1 packet rafhan pudding mix
3. Get 500 ml Milk
4. Make ready Milk pack fresh cream 1 cup
5. Get 2 tbsp Sugar

When made from scratch, it's simply magical. This classic baked custard Traditionally made with bread and a custard of milk, sugar, and eggs, bread pudding is commonly. For this classic Bread Pudding, challah bread is soaked in a rich custard spiked with spiced rum and vanilla, and baked until golden. It's a great make-ahead dessert, and wonderful with ice cream!.

Steps to make Bread pudding:

1. First boil milk and add rafhan pudding mix in it and cook 5-10 min.
2. Caremel sachet save for garnishing.
3. Take a glass dish and set bread slice on the base(cut the corners)
4. Put pudding mix on it and set on side for cool,when it’s cool down and pudding set keep it in fridge for at least 2hours.
5. Beat cream with sugar and keep it in fridge.
6. On serving time spread cream on custard and garnish with caremel sachet
7. Your bread pudding is ready to serve (serve it cool)😋💕

For this classic Bread Pudding, challah bread is soaked in a rich custard spiked with spiced rum and vanilla, and baked until golden. It's a great make-ahead dessert, and wonderful with ice cream!. Vegan Bread Pudding, Savorytomato Bread Pudding With Pork Loin And Mushrooms, Brioche Bread Pudding. SavoryTomato Bread Pudding with Pork Loin and MushroomsHoje para Jantar. Bread pudding is an irresistible dessert classic.

So that’s going to wrap it up with this exceptional food bread pudding recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!