Easiest Way to Prepare Perfect Caramel Bread Pudding

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, caramel bread pudding. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Caramel Bread Pudding is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Caramel Bread Pudding is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook caramel bread pudding using 5 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Caramel Bread Pudding:

1. Take 1/2 cup sugar
2. Make ready 8 Bread slices
3. Get 4 tbs custard powder
4. Prepare 1 cup grated coconut
5. Make ready 2 drop vanilla flavor

Steps to make Caramel Bread Pudding:

1. In a pan melt sugar on medium heat until golden brown
2. Pour into a pan
3. Mix 100ml of milk into custard powder
4. Cut the bread edges, grind in grinder
5. Add milk in the pot, boil for 2 minutes, add the custard paste
6. Cook for 3 minutes, remove from the heat
7. Add bread crumbs, coconut and vanilla flavor mix well
8. Pour the batter in caramel pan and steam for 40 minutes
9. Cool in the refrigerator for atleast 4 hours
10. Enjoy

So that is going to wrap it up with this exceptional food caramel bread pudding recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!