How to Make Ultimate Fruit Cake

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, fruit cake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

A dense cake filled with dried nuts and fruits and spiked with spiced rum that just happens to be gluten free. It will change your mind on fruitcakes. The cakes are done when a cake tester inserted into the center comes out clean. Remove the cakes from the oven.

Fruit Cake is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Fruit Cake is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have fruit cake using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fruit Cake:

1. Make ready 1 cup light brown sugar
2. Make ready 1 cup water
3. Prepare 1/4 cup or 55 grams butter, diced
4. Take 1 teaspoon ground cinnamon
5. Get 1/2 teaspoon ground cloves
6. Get 1 teaspoon ground ginger
7. Prepare 1/2 teaspoon salt
8. Get 2 cups seedless raisins
9. Take 2 large eggs, lightly beaten
10. Make ready 1 1/2 cups all-purpose flour
11. Take 1 teaspoon baking soda
12. Make ready 1 teaspoon pure vanilla extract

Fruitcakes are typically served in celebration of weddings and Christmas. Combine dried fruits, candied ginger and both zests. Place fruit and liquid in a non-reactive pot with the sugar,. As you would expect, the Southern Supreme fruit cake uses nuts as a star ingredient.

Steps to make Fruit Cake:

1. Grease your loaf pan with cooking spray or butter, Preheat your oven to 350 degrees F (180 degrees C).
2. In a large saucepan or sizeable pot, over medium heat, bring to a boil the sugar, water, butter, spices, and raisins; boil for five minutes, then remove from heat, and let cool till lukewarm.
3. Stir into this mixture the lightly beaten eggs, flour, baking soda, vanilla extract and candied fruit.
4. Pour into your prepared loaf pan and bake for 50 - 65 minutes or until a toothpick inserted into the center of the cake comes out clean.
5. Remove from oven and let cool on a wire rack and serve

Place fruit and liquid in a non-reactive pot with the sugar,. As you would expect, the Southern Supreme fruit cake uses nuts as a star ingredient. Made in North Carolina, it is a moist and chewy cake, featuring walnuts and fresh pecans mixed with golden raisins, dates, pineapple and candied cherries. Claxton Fruit Cake This bakery, founded by an Italian immigrant, has been around for more than a century. In another bowl, cream shortening and sugar until light and fluffy.

So that’s going to wrap this up with this special food fruit cake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!