Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate bread pudding. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Bread Pudding is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Chocolate Bread Pudding is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook chocolate bread pudding using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate Bread Pudding:
- Take 6 White bread pieces
- Prepare 1 1/2 cup Milk
- Get 1/4 cup Cocoa powder
- Prepare 1/2 cup Sugar
- Get 1 teaspoon Vanilla essence
- Prepare 1 teaspoon Gelatin
Instructions to make Chocolate Bread Pudding:
- In a food processor add small pieces of bread slices along with milk and make a fine paste.
- Now transfer the whole mixture in a pan. Add cocoa powder, sugar and vanilla.
- Cook in a low flame and stir continuously as it starts to thicken and tends to stick at the bottom of the pan.
- Add 2 teaspoon lukewarm water in the gelatin to bloom it. Now add the bloomed gelatin in the pudding mix and mix evenly.
- Now pour the mixture in a baking pan lined with baking paper.
- Cool it for 2 hours or until properly set.
- Decorate according to your choice and serve. I have decorated it with whipped cream.
So that is going to wrap it up for this special food chocolate bread pudding recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
