Simple Way to Make Homemade Delicious shahi piece cum Bread Pudding

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, delicious shahi piece cum bread pudding. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Delicious shahi piece cum Bread Pudding is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Delicious shahi piece cum Bread Pudding is something which I’ve loved my entire life. They are nice and they look wonderful.

Bread Rasmalai Recipe In English-Easy and Delicious Rasmalai Recipe-Indian Sweets Recipe. How to make Shahi piece tukray Coconut Bread Toast Recipe pakistani sweet recipes Shahi Tukda recipes Urdu in Hindi at home by,Kitchen With mehnaz Abid. Shahi Piece Shahi piece is a mughlai sweet dish. It is very rich and tasty.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook delicious shahi piece cum bread pudding using 11 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Delicious shahi piece cum Bread Pudding:

1. Get 4 slices milk bread
2. Take 1 cup sugar
3. Take Pinch saffron
4. Take 1 tsp rose water
5. Make ready as needed Water
6. Prepare 1 cup butter/ghee
7. Take 1 cup fresh cream
8. Prepare 1 cup powdered sugar
9. Get 2 tsp vanilla extract
10. Take 4 cherries
11. Take 4 cashew nuts

This simple and easy to prepare dessert cum sweet has nice flavor of saffron and cardamom and tastes delicious either warm or chilled. Truly a royal dessert, as its name suggests, shahi tukra is an Indian bread pudding with dry fruits and flavored with cardamom. It's simple to make and a great dessert for times when you're in a hurry. This Indian dessert is a Mughlai favorite that combines fried bread slices soaked in hot milk and spices.

Steps to make Delicious shahi piece cum Bread Pudding:

1. Assalamualaikum,heàt butter/ghee in pan, fry the all bread, keep aside, boil the water add sugar, rose water and saffron mix well properly, cook for 5 mins then switch off the flame keep aside, Take a bowl add cream, powdered sugar, vanilla extract, beat the cream for 5 mins, now take a plate add fried bread, pour the sugar syrup then add whipped cream, sprinkle the cherry and nuts, now ready to serve.

It's simple to make and a great dessert for times when you're in a hurry. This Indian dessert is a Mughlai favorite that combines fried bread slices soaked in hot milk and spices. This no-bake recipe, an Indian dessert called shahi toast, requires only a handful of ingredients and very little Give reserved cardamom cream a stir to reincorporate, then pour over bread, making sure each piece is fully saturated. How would you rate Cardamom Bread Pudding? Deep-fried bread absorbs a milk sauce seasoned with saffron and cardamom, all of which is covered by fried cashews, almonds, and Arrange the fried bread pieces in a shallow dish large enough to allow them to be laid in a single layer.

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