Recipe of Award-winning Vanilla cupcakes

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, vanilla cupcakes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Vanilla cupcakes is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Vanilla cupcakes is something that I have loved my whole life. They are nice and they look fantastic.

These Moist Vanilla Cupcakes are super easy to make and so moist - for days! They are my new favorite vanilla cupcake! Vanilla cupcakes may seem a little boring, but I think it's good to have one in your recipe collection that you can use over and over again. This recipe is the one I will be using all of the time from now on!

To get started with this particular recipe, we have to first prepare a few components. You can have vanilla cupcakes using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vanilla cupcakes:

1. Make ready 260 gms flour
2. Get 128 gms margarine
3. Get 128 gms sugar
4. Make ready 7.5 gms baking powder
5. Prepare 1 tsp vanilla essence
6. Take 1 Egg
7. Take 1 cup milk

They're easy to make, and made from scratch. This cupcake recipe is straightforward and is in fact less risky to make than the typical recipe that starts with "cream butter and sugar….". That single step is open to wide. To make vanilla cupcakes, start by whisking flour, baking powder, salt, and lemon zest in a bowl.

Instructions to make Vanilla cupcakes:

1. Pre heat your oven to 180 degrees.
2. In your cupcake baking tray, line it with cupcake liners,after that measure your ingredients.
3. Sift the flour and baking powder set them aside, combine margarine and sugar beat until pale soft add the essence.
4. Add the egg, beat for sometime then fold in the flour gradually while adding milk until the batter gets the right consistency.
5. Place the batter into the cupcake liners and bake for 25 to 30 minutes, bake them until they are brown. Once they are ready remove the cupcakes from the baking tray and place them on a cooling rack.
6. Once done, Enjoy your cupcakes.

That single step is open to wide. To make vanilla cupcakes, start by whisking flour, baking powder, salt, and lemon zest in a bowl. Keywords: homemade vanilla cupcakes, vanilla cupcakes. Tag @sallysbakeblog on Instagram and hashtag it #sallysbakingaddiction. This easy-to-follow vanilla cupcake recipe makes the best cupcakes ever!

So that’s going to wrap it up for this special food vanilla cupcakes recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!