Recipe of Award-winning Bread pudding

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bread pudding. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste. It's great for breakfast or dessert and. Bread pudding is a bread-based dessert popular in many countries' cuisines, made with stale bread and milk or cream, generally containing eggs, a form of fat such as oil, butter or suet, and depending on whether the pudding is sweet or savory, a variety of other ingredients. Bread pudding is a bread-based dessert found in many countries.

Bread pudding is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Bread pudding is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook bread pudding using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bread pudding:

1. Make ready 2 drops Vanilla essence
2. Take 1 tbsp custard powder
3. Take 3 eggs
4. Prepare 1/2 cup Sugar
5. Prepare 5 slices Bread
6. Get 2 cups Milk
7. Take 1 pinch Cinnamon powder
8. Make ready 2 tablespoons Butter
9. Prepare 10 gms Raisin
10. Get 1 tablespoon Jaggery

When made from scratch, it's simply magical. This classic baked custard Traditionally made with bread and a custard of milk, sugar, and eggs, bread pudding is commonly. For this classic Bread Pudding, challah bread is soaked in a rich custard spiked with spiced rum and vanilla, and baked until golden. It's a great make-ahead dessert, and wonderful with ice cream!.

Instructions to make Bread pudding:

1. In a bowl take milk, butter mix well.
2. Take custard powder in a bowl add milk and make a paste mix this mixture to milk mixture keep aside.
3. In another bowl break eggs add cinnamon powder, vanilla essence, sugar mix all of these, now add milk mixture and mix well.
4. Now in a microwave bowl add bread cut into small pieces, add raisins, jaggery now pour the mixture half and repeat the same again see that the bread is completely dissolved in milk mixture. - 340 f heat for 40 minutes or till it changes it's colour to light golden brown.

For this classic Bread Pudding, challah bread is soaked in a rich custard spiked with spiced rum and vanilla, and baked until golden. It's a great make-ahead dessert, and wonderful with ice cream!. Vegan Bread Pudding, Savorytomato Bread Pudding With Pork Loin And Mushrooms, Brioche Bread Pudding. SavoryTomato Bread Pudding with Pork Loin and MushroomsHoje para Jantar. Bread pudding is an irresistible dessert classic.

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