Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, bread pudding. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Bread Pudding is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Bread Pudding is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook bread pudding using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bread Pudding:
- Prepare 2 tbsp butter, melted
- Prepare 4 large eggs
- Make ready 2 cup whole milk
- Take 3/4 cup white sugar
- Take 1/2 cup raisins, optional
- Make ready 1 tsp vanilla extract
- Prepare 1 tsp ground cinnamon
- Take 6 slice day old bread
Instructions to make Bread Pudding:
- Preheat oven to 350°.
- Break bread into small pieces in an 8" square baking pan. Drizzle melted butter on top of bread and if desired garnish with raisins.
- In a mixing bowl combine eggs, sugar, cinnamon and vanilla. Whisk until well incorporated. Add milk and mix until combined.
- Pour mixture over bread. Distribute evenly. Take a fork and gently soak bread into mixture.
- Bake for 45 minutes or until bread springs back when lightly touched.
- Enjoy!!
So that is going to wrap this up for this special food bread pudding recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
