Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, gulkand stuffed cookies. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Gulkand stuffed cookies is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Gulkand stuffed cookies is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have gulkand stuffed cookies using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Gulkand stuffed cookies:
- Prepare For Dough:
- Make ready 150 grams Maida
- Get 110 Gms Butter Semi Cold
- Get 60 Gms Condensed Milk
- Take For Stuffing:
- Make ready As required Freezed Gulkand
Steps to make Gulkand stuffed cookies:
- Take a mixing bowl add Butter, Maida and mix well like crumbling stage.
- Now add condensed milk and knead a dough. Refrigerate for few minutes.
- Take a small portion of the dough, and spread on your palm and place little Gulkand in it and pack it back perfectly without any open mouth. And dap in your palm little again to give cookie shape.
- Now place in greased baking tray and bake for 15 - 20 mins.
- Then take out and let it cool down completely and then serve.
So that is going to wrap this up with this special food gulkand stuffed cookies recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
