Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, 5 way cookies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
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5 Way cookies is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. 5 Way cookies is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook 5 way cookies using 28 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make 5 Way cookies:
- Take Base Dough
- Take 750 g soft room temp Butter or Margarine
- Prepare 625 ml Powdered Sugar
- Take 3 Egg Whites
- Get 1500 ml Flour
- Take 15 ml Vanilla Essins
- Prepare 2 ml Salt
- Get Almond Cookies
- Get 125 ml Almond Flour (1/2 cup)
- Take 60 ml Flour (if required)
- Get 2.5 ml Almond Essence
- Get Ginger Cookies
- Make ready 12.5 ml Ginger
- Take 15 ml Cinnamon
- Take 10-15 ml Cocoa Powder
- Get 60 ml Flour
- Prepare Chocolate Cookies
- Take 115 ml Cocoa Powder
- Prepare 30 ml Flour (if required)
- Prepare Melting chocolate to dip cookie in
- Get Coffee Cookies
- Prepare 2 ml Coffee Oil (5ml if you are using essence)
- Take 10 ml Coffee Granules
- Make ready 125 ml Flour
- Take Rose Cookies
- Get 2 ml Rose Oil (5ml if you are using essence)
- Take Pink food coloring (I used coloring paste)
- Make ready 125 ml Flour
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Steps to make 5 Way cookies:
- Add Butter and Sugar in a stand mixer. Mix till light and fluffy
- Add egg whites and mix well.
- Add flour, Vanilla and Salt and mix well. Dough is very soft.
- Divide dough into 5 equal parts.
- If you want a plain vanilla cookie you can place the dough in a piping bag or cookie press. Pipe or press cookies on to cookie sheet and bake for 10 min at 180 °C
- For the almond cookie knead in the Almond Flour and Almond Essence. Add all-purpose flour if required. Place in the fridge for 30min to 1 hour to rest. Roll out and use cookie cutters to cut out shapes before baking for 10 min at 180 °C
- For the ginger cookie knee in the Ginger, Cinnamon, Cocoa and Flour. Place in the fridge for 30min to 1 hour to rest. Roll out and use cookie cutters to cut out shapes before baking for 10 min at 180 °C
- For the almond cookie knead in the Cocao. Add all-purpose flour if required. Place in the fridge for 30 min to 1 hour to rest. Roll out and use cookie cutters to cut out shapes before baking for 10 min at 180 °C
- For the coffee cookie knee in the coffee essence, coffee granules and flour. Place in the fridge for 30min to 1 hour to rest. Roll out and use cookie cutters to cut out shapes before baking for 10 min at 180 °C
- For the rose cookie knead in the rose essence, food coloring and flour. Place in the fridge for 30min to 1 hour to rest. Roll out and use cookie cutters to cut out shapes before baking for 10 min at 180 °C
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So that’s going to wrap it up with this exceptional food 5 way cookies recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
