Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy fairy cakes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy Fairy Cakes is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Easy Fairy Cakes is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have easy fairy cakes using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Fairy Cakes:
- Prepare Cake mix
- Take 50 grams Self Raising flour
- Take 50 grams Caster Sugar
- Get 1 Egg
- Take 50 grams Stork
- Prepare Butter Icing
- Take 110 grams Icing sugar
- Take 50 grams Stork
Steps to make Easy Fairy Cakes:
- Preheat oven to 180 C / Gas 4.
- Mix all of the ingredients in a bowl. The more you mix, the bigger the cupcakes will be.
- Place cake cases into a baking tray. Pour the mixture in the cases half way.
- Cook for about 15 minutes. Touch the top of a cake and it should bounce back if they are cooked.
- Add icing. Eat!
So that is going to wrap it up with this special food easy fairy cakes recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
