Recipe of Favorite Banoffee Pie 🍌

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, banoffee pie 🍌. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Banoffee Pie 🍌 is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Banoffee Pie 🍌 is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook banoffee pie 🍌 using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Banoffee Pie 🍌:

1. Get 1 Tin Condensed Milk
2. Take 200 g Digestive Biscuits
3. Make ready 100 g Butter
4. Take 2 Large Bananas
5. Take 100 g Caster Sugar
6. Take 300 ml Double Cream
7. Prepare 5 Squares of Chocolate

Instructions to make Banoffee Pie 🍌:

1. Crush the biscuits, we used a rolling pin but you can use a food processor or wooden spoon. Melt the butter (we did this on a gentle heat with it chopped into cubes).
2. Mix the biscuits and melted butter together and mix until fully combined. Tip the mix into a pie dish and press it to cover the whole base. Use the back of a spoon to really press the biscuit mixture down. Leave in the fridge to set, either for a few hours or overnight.
3. Boil a pan of water and put the tin of condensed milk in (remove the label first). Boil for 2 1/2 hours. Remove from the pan and open the tin and inside you should have a toffee mixture.
4. Spoon the toffee onto the biscuit base and spread evenly. Chop up the banana into disks and add on top of the toffee. Put back in the fridge and leave to set for 30 mins.
5. Whip the cream with the sugar until it makes stiff peaks. Spoon on top of the bananas. Take the chocolate and grate over the cream and serve!

So that’s going to wrap it up with this exceptional food banoffee pie 🍌 recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!