22/12/2020 05:24

Recipe of Perfect Banoffee pie

by Howard Warren

Banoffee pie
Banoffee pie

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, banoffee pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Banoffee pie is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Banoffee pie is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook banoffee pie using 6 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Banoffee pie:
  1. Take 2 packets digestive biscuits
  2. Make ready 1/2 cup melted butter
  3. Prepare 1 cup milkmaid
  4. Prepare 1 cup caramel sauce
  5. Get 2 banana
  6. Make ready as needed Whipped cream
Steps to make Banoffee pie:
  1. Crush biscuits and make powder
  2. Add butter in biscuit crumb and mix
  3. Take a loose bottom tart mould and transfer mixture in it
  4. Press it in mould to form a tart
  5. Ppput in freezer for 15 min. To set
  6. Take a pan add milkmaid and caramel sauce
  7. Mix and heat them till thick
  8. Cool it
  9. Cut banana in slices and arrange slices in tart mould
  10. Cover whole surface of tart with banana
  11. And pour caramel mix upon it
  12. Take whip cream in piping bag
  13. Pipe on tart and kee in freeze for 2 hours
  14. Garnish with candies and banana
  15. Serve chilled

So that’s going to wrap this up with this exceptional food banoffee pie recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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