Recipe of Quick Salted Caramel & Apple Mince Pies

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, salted caramel & apple mince pies. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Salted Caramel & Apple Mince Pies is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Salted Caramel & Apple Mince Pies is something which I’ve loved my entire life.

And salted caramel is one of the easiest recipes. It's a reader favorite recipe, marking its spot in the. • These salted caramels are soft, chewy and perfectly melt away in your mouth. You probably have all the ingredients needed to make them in your kitchen right now. YOU MAY ALSO LIKE: How to Make. ПОЛУЧАЕТСЯ ВСЕГДА! Карамельный Соус / Salted caramel.

To begin with this particular recipe, we must first prepare a few components. You can have salted caramel & apple mince pies using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Salted Caramel & Apple Mince Pies:

1. Get Sainsburys salted caramel mince meat
2. Take ready made shortcrust pastry
3. Make ready oil
4. Make ready brown sugar

The creamy caramel filling is made with condensed milk, a secret trick for making perfect soft-set caramel. Salted caramel sauce that's made from coconut milk and coconut sugar. It's a dairy-free, paleo and vegan caramel sauce. See more ideas about Dessert recipes, Delicious desserts, Desserts.

Instructions to make Salted Caramel & Apple Mince Pies:

1. Roll out your pastry so that’s it’s reasonably thin (but thick enough not to tear).
2. Cut out large circles that will fit comfortably in a mince pie tray, and enough lids to cover them. The kids should be fractionally larger than the top hole of your well.
3. Lightly oil each well. Place the larger circle into the well. Prick the base with a fork. Put a spoonful of mincemeat inside. Use your finger dipped in water to wet the edge of your lid. Then press the lid, wet side down onto your mince pie and press the edges gently to seal.
4. Repeat for the rest of the pies then bake at 190 C for 30 or so minutes.

It's a dairy-free, paleo and vegan caramel sauce. See more ideas about Dessert recipes, Delicious desserts, Desserts. You'll want to save some caramel sauce to slather on top, just before serving. This is for all of my salted caramel lovers. I am such a HUGE fan of all things caramel.

So that is going to wrap it up with this exceptional food salted caramel & apple mince pies recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!