Simple Way to Make Perfect Mango Mug Cake 🥭

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mango mug cake 🥭. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hi Friends,Try this easy and yummy mug cake. This easy mug cake has fresh mango, coconut milk, and shredded coconut. Mix flour, sugar, baking powder, coconut milk in an oversized mug. Mix with a whisk until batter is smooth.

Mango Mug Cake 🥭 is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Mango Mug Cake 🥭 is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mango mug cake 🥭 using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mango Mug Cake 🥭:

1. Get 4 tbs flour
2. Make ready 3 tbs sugar powder or to taste
3. Make ready 1 tbs ghee or butter
4. Take 3 tbs milk
5. Prepare 1/4 baking powder
6. Get 3 tbs mango puree
7. Take Few mango chunks

Most households have a favorite recipe, and even if it looks like a. Yup, you can enjoy this super soft n yummy cake instantly with very less and basic ingredients along with some Mango pulp. Long back i bookmarked Eggless Mango Cake recipe in my dear friend Sobha's space. This is an eggless mug cake that is super soft but you need to be careful about a few things otherwise the cake can turn soggy.

Instructions to make Mango Mug Cake 🥭:

1. In a mug add sifted flour, sugar and baking powder and mix well..
2. Now add mango puree and milk.. now mix well again..
3. Now add ghee or butter and mix well until becomes lump free batter.
4. Now microwave for 1 minute if required 20 seconds more.
5. Mango Mug Cake is ready…add mango chunks and serve.

Long back i bookmarked Eggless Mango Cake recipe in my dear friend Sobha's space. This is an eggless mug cake that is super soft but you need to be careful about a few things otherwise the cake can turn soggy. But if you don't get it right Do not add too much mango pulp. Add only three level tbsp of mango pulp. If you add too much, the cake will get soggy.

So that’s going to wrap this up for this special food mango mug cake 🥭 recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!