Simple Way to Make Perfect Nigerian Flag Mug Cake

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, nigerian flag mug cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Nigerian Flag Mug Cake is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Nigerian Flag Mug Cake is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook nigerian flag mug cake using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Nigerian Flag Mug Cake:

1. Get 1/4 cup oil
2. Take 1/4 cup condensed milk
3. Take 1/2 cup sugar
4. Get 1 tsp vanilla essence
5. Take 1 cup flour
6. Prepare 1/2 tsp baking powder
7. Prepare 1/4 tsp baking soda
8. Get 1/2 cup buttermilk
9. Take 1 tsp cocoa powder
10. Get Green food coloring
11. Take Whipped cream

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Instructions to make Nigerian Flag Mug Cake:

1. In a bowl, add oil, condensed milk, sugar and vanilla. Mix well.
2. Add flour, baking powder and baking soda. Mix well. Then add butter milk and mix till it becomes a batter.
3. Brush oil the mugs and scoop the batter into it. Add green food coloring in two mugs, and cocoa powder in the other, stir. Bake in preheated oven at 180C for 40-45 minutes. Insert stick, when it comes out clean it's done. Let it cool.
4. Divide the whipped cream into two and add green food coloring in one. Apply the coloured one on the 2 coloured mugs and the white on the cocoa mug. Enjoy!

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So that’s going to wrap it up with this exceptional food nigerian flag mug cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!