Recipe of Gordon Ramsay Bruce’s Vegan Cottage Pie

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, bruce’s vegan cottage pie. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Finely chop the celery, onion and one carrot, and soften in a cooking oil of your choice for a few minutes, in a big sauce pan. After a minute, add the also finely chopped garlic and some chilli flakes if you like. Chop up a bunch of other vegetables, not necessarily what I listed. Whatever you want or have to hand.

Bruce’s Vegan Cottage Pie is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Bruce’s Vegan Cottage Pie is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have bruce’s vegan cottage pie using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bruce’s Vegan Cottage Pie:

1. Make ready 1 onion
2. Take 2 sticks celery
3. Make ready 2 carrots
4. Prepare Chilli flakes if you want
5. Get 4 cloves garlic
6. Prepare 1 parsnip
7. Take 2 bay leaves
8. Prepare 1 leek
9. Make ready Salt and pepper
10. Make ready Peas
11. Get Sweetcorn
12. Get Sachet Cottage Pie mix (or Bisto+garlic powder+thyme+teaspoon tomato paste)
13. Get Few glugs of port or red wine
14. Prepare the mash
15. Make ready Potatoes
16. Get Margerine
17. Take Soy cream
18. Get 1 sprinkle of thyme

This vegan cottage pie is great with chopped fresh parsley and greens such as kale, broccoli, or peas. If you want to add sauce, you could also whip up an additional side of vegan gravy or vegan whisky cream sauce. Method: Warm the oil in a pan over a medium heat. Add the block of Meatless Farm Meat Free Mince without breaking it.

Instructions to make Bruce’s Vegan Cottage Pie:

1. Finely chop the celery, onion and one carrot, and soften in a cooking oil of your choice for a few minutes, in a big sauce pan. After a minute, add the also finely chopped garlic and some chilli flakes if you like.
2. Chop up a bunch of other vegetables, not necessarily what I listed. Whatever you want or have to hand.
3. Add all of the things into the pan, and heat up some water for potato cooking while this cooks.
4. Chop up your potatoes and add them to the hot water. Pop a lid on that and cook all the things on let’s say a medium heat until the potatoes are cooked.
5. Strain the potatoes, then add some margerine, thyme, salt and cream if you’re feeling indulgent. MASH.
6. Put the insidey mix in a bowl, top with the mash and some yeast flakes to top if you want. There ya go.

Method: Warm the oil in a pan over a medium heat. Add the block of Meatless Farm Meat Free Mince without breaking it. Let it brown underneath without touching. Break it up by squeezing with your utensils from either end. Vegan cottage pie - this vegan shepherd's pie is the ultimate vegan comfort food!

So that’s going to wrap this up for this special food bruce’s vegan cottage pie recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!