02/08/2020 01:55

Easiest Way to Prepare Quick Condensed milk cake

by Minnie Olson

Condensed milk cake
Condensed milk cake

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, condensed milk cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Condensed milk cake is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Condensed milk cake is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook condensed milk cake using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Condensed milk cake:
  1. Make ready 11/3 cups plain flour
  2. Make ready 3/4 tsp baking powder
  3. Make ready 1/4 tsp salt
  4. Make ready 1 cup butter
  5. Get 1/2 cup sugar
  6. Get 3 Large eggs
  7. Prepare 3/4 cup condensed milk
  8. Get 2 tsp vanilla essence
Steps to make Condensed milk cake:
  1. Preheat your oven to 165°C degrees. - Grease an 8½ x 4½ inch loaf pan with margarine or cooking oil and set aside.
  2. In a bowl, sift together the flour, baking powder and salt and set aside.
  3. In the bowl of a stand mixer fitted with a paddle attachment, cream the butter and sugar on high speed until light and fluffy – about 2 minutes.
  4. Add the eggs one at a time, mixing after each egg until well blended. Add sweetened condensed milk and vanilla to the butter mixture and mix until combined.
  5. With the mixer on low, slowly add the dry mixture to the wet mixture (increasing the speed of the mixer as needed and scraping down the sides of the bowl as needed) until well combined.
  6. Pour the batter into the prepared loaf pan. Bake for 60-65 minutes or until the top is golden brown and a toothpick inserted into the center of the cake comes out clean. - Cool for 10 minutes, then turn the pound cake out onto a wire rack to cool completely.

So that is going to wrap it up for this special food condensed milk cake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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