Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cherry roll cake🍒. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cherry Roll Cake🍒 is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Cherry Roll Cake🍒 is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have cherry roll cake🍒 using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Cherry Roll Cake🍒:
- Get 3 eggs
- Prepare 50 g rice flour
- Get 50 g powdered sugar
- Prepare Matcha powder
- Take Strawberry powder
- Get 1 cup cream
- Get 1 tablespoon condensed milk
- Prepare Homemade cherry compote
Steps to make Cherry Roll Cake🍒:
- Ingredients. Beat eggs and powder sugar with hand mixer for 15 minuets.
- Mix rice flour in it.
- Divide 3 tablespoon of cake mixture for 2 colors and mix well. And pour the cake batter into 25×25cm square oven paper mold.
- Draw cherry with 2 colors cake batter.
- Bake in 190℃ preheated oven for 8 minuets.
- Cover with aluminum film and cool down.
- Remove the film when it’s cool. The surface of cake is removed.
- Whip cream. Add sugar to taste. Turn over the cake on oven sheet.
- Put cream and cherries and roll the cake.
So that’s going to wrap this up with this exceptional food cherry roll cake🍒 recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
