Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, indian beetroot pancake پنکیک لبو. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Indian Beetroot pancake پنکیک لبو is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Indian Beetroot pancake پنکیک لبو is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook indian beetroot pancake پنکیک لبو using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Indian Beetroot pancake پنکیک لبو:
- Take 1 cup gram flour (besan flour)
- Prepare 3/4 cup oatmeal flour
- Take 2 small cooked beetroots, finely grated or puréed
- Take 1/2 cup fresh coriander leaves,, finely chopped
- Prepare 1 tsp olive oil
- Prepare 1 tsp garlic powder
- Get 1/2 tsp turmeric
- Prepare 1 tsp cumin
- Make ready to taste Salt and pepper
- Make ready 450 ml Water
Steps to make Indian Beetroot pancake پنکیک لبو:
- Ingredients
- In a bowl, add all ingredients but water in a big bowl and give a good stir and mix all ingredients well. Then pour in water and blend everything together until have a smooth batter with no lumps. The batter should not be thick or too runny, as you see in the photos.
- Add 1tbsp butter or vegetable oil to a pan. Pour one ladle of the batter into the pan and spread it like a pancake.
So that’s going to wrap it up for this exceptional food indian beetroot pancake پنکیک لبو recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
