How to Make Quick Chocolate pastry cake

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chocolate pastry cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chocolate pastry cake is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Chocolate pastry cake is something which I have loved my whole life.

Chocolate Cake With A Pastry Cream Ukrainian Recipes. Chocolate Passion Pastry proudly presents a special list of French and traditional cakes made from scratch with the finest and freshest ingredients. Food Cakes Fondant Cakes Cupcake Cakes. Chocolate Cake Designs Chocolate Roses. picture on ilikr.net.

To begin with this recipe, we must first prepare a few components. You can cook chocolate pastry cake using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate pastry cake:

1. Get 2 cup Wheat flour
2. Take 1 cup Milk
3. Get 1 tsp Vinegar
4. Take 1/4 cup Cocoa powder
5. Take 1/4 tsp Baking powder
6. Make ready 1/2 tsp Baking soda
7. Prepare 1/2 cup Sugar
8. Take 2 tsp Oil
9. Make ready 1/2 cup Whipped cream
10. Take 1/2 tsp Vanilla essence

Thousands of new, high-quality pictures added every day. Tips, tricks & recipes for chocolate cake fillings including mousse & ganache. Plus, tips from a pastry chef make your chocolate cake fillings irresistible! Chocolate filled Pastry-good things don't have to be complicated.

Steps to make Chocolate pastry cake:

1. Take a bowl add wheat flour then add cocoa powder and baking powder, baking soda and sift for 2-3 times then add sugar powder. Mix it well and keep it aside.
2. In a bowl add milk and vinegar and mix it well.
3. In a bowl of dry ingredients and gradually add the milk and vinegar mix it now add oil mix it well.
4. Then add vanilla essence mix it well.
5. Baking pan greased with butter and flour. Pour the batter into the pan. Tap to release air bubbles.
6. Now bake on preheat pan for 30-35 minutes. Now cake is ready to serve.
7. Now cut the cake into three layers. Soak it with little sugar syrup in each layer.
8. Layer the sponge with whipped cream. Finish it with sprinkles. Pastry is ready to serve.

Plus, tips from a pastry chef make your chocolate cake fillings irresistible! Chocolate filled Pastry-good things don't have to be complicated. Have you ever had a Chocolate Have you seen my Chocolate Pumpkin Spice Cake? And I never would have created it. Homemade pastries are where it's at!

So that is going to wrap it up with this special food chocolate pastry cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!