06/09/2020 08:23

Steps to Make Award-winning Rice Muffin

by Phoebe Gill

Rice Muffin
Rice Muffin

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, rice muffin. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Rice Muffin is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Rice Muffin is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have rice muffin using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Rice Muffin:
  1. Make ready 1/2 cup rice
  2. Make ready 1/2 Tablespoon sugar
  3. Get 1 Tablespoon cornflour
  4. Get 1 Tablespoon curd
  5. Prepare 1 Tablespoon oil
  6. Prepare 1 Teaspoon baking powder
  7. Get 1/2 Teaspoon baking soda
  8. Prepare Pinch salt
Steps to make Rice Muffin:
  1. Grind the rice and sugar together to make fine mixure, add backing powder, baking soda and pinch of salt in it and strain it through a sieve. Take one bowl add curd, oil and whisk together for 2 minutes to make fine paste.
  2. Add wet mixture in dry ingredients and whisk together for 10 minutes to make cake like batter. Keep it aside for rest
  3. Meanwhile Pre heat your oven/cooker and grezz muffin mold using oil. Pour batter in muffin mold and bake it for 7-10 minutes.
  4. Your muffins are ready to serve.

So that is going to wrap it up for this exceptional food rice muffin recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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