31/12/2020 02:41

Recipe of Speedy Chocolate Muffin

by Todd Potter

Chocolate Muffin
Chocolate Muffin

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chocolate muffin. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

This classic chocolate muffin recipe will make perfectly soft and rich in chocolate flavour muffins every time, so you can rest assured they will be a success with your friends and family. These tender chocolate muffins with a double hit of chocolate make a delicious breakfast or How to make Chocolate Muffins. Begin by combining the eggs, buttermilk, and vanilla extract in a medium. This easy chocolate muffin recipe is incredibly moist and intensely chocolate!

Chocolate Muffin is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Chocolate Muffin is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate muffin using 8 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Muffin:
  1. Make ready 1800 gm Maida
  2. Get 100 gm Baking powder
  3. Prepare 50 gm Coco powder
  4. Get 300 gm Chocolate chips
  5. Take 1 litre Oil
  6. Get 1 kg Sugar
  7. Get 1.5 kg Milk
  8. Make ready 6 Egg

Since it doesn't have frosting, it's not a cupcake…right? Find decadent chocolate muffins and chocolate chip muffin recipes, plus how-to videos and baking tips. These are the best chocolate muffins you'll ever have. Super chocolatey, moist yet dense, with crunchy tops.

Steps to make Chocolate Muffin:
  1. Mix the oil and sugar together, add milk into the mixture. Then put the Eggs at last. On other hand, Mix Flour and Baking powder together with Coco powder and Chocolate Chips. Blend all ingredients together with blender for 7 minutes, high speed. Put in the mould and Bake for 25 minutes on 180 degree. Ready to serve.

These are the best chocolate muffins you'll ever have. Super chocolatey, moist yet dense, with crunchy tops. They look and taste just like the ones in the bakeries. See more ideas about Chocolate muffins, Muffin recipes, Recipes. These chocolate muffins are light as a feather, but also pack a rich punch of chocolate.

So that’s going to wrap it up for this exceptional food chocolate muffin recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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