Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, quiche dough (meat pie dough). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Quiche Dough (Meat pie dough) is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Quiche Dough (Meat pie dough) is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook quiche dough (meat pie dough) using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Quiche Dough (Meat pie dough):
- Take 1 kg Flour
- Take 1/2 Tbsp Salt
- Prepare 300 ml Extremely chilled Water
- Prepare 500 g Butter
Instructions to make Quiche Dough (Meat pie dough):
- In a bowl, add the flour and Salt then mix, add the butter and mix gently.
- Add the water and mix gently. - Do not over mix, a rough dough should be the outcome.
- Spread the dough and roll flat using a rolling pin.
So that’s going to wrap it up with this special food quiche dough (meat pie dough) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
