Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, egg muffin with vegan sausage. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Egg Muffin With Vegan Sausage is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Egg Muffin With Vegan Sausage is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have egg muffin with vegan sausage using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Egg Muffin With Vegan Sausage:
- Make ready 6 Eggs
- Get 5 Sausage Morningstar Links
- Get 2 handfuls Spinach
- Prepare 1/2 cup cheese Shredded
- Make ready Cheddar Sliced White for topping
- Make ready Salt
- Get Pepper
Instructions to make Egg Muffin With Vegan Sausage:
- Add eggs, spinach and shredded cheese to blender. Pulse blend for a very short time, just enough to beat the eggs and chop the spinach. Set aside.
- In a skillet, cook chopped sausage in olive oil until crispy, about 10 minutes on medium heat.
- Add 3-4 pieces chopped sausage to the bottom of each muffin tray. Fill 3/4 of the way with egg mixture.
- Bake at 350 for 20 min.
- Remove from oven and top with sliced white cheddar cheese.
So that is going to wrap it up for this exceptional food egg muffin with vegan sausage recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
