28/10/2020 14:32

Recipe of Speedy Vegan Blueberry Muffins

by Elijah Gardner

Vegan Blueberry Muffins
Vegan Blueberry Muffins

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vegan blueberry muffins. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Vegan Blueberry Muffins is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Vegan Blueberry Muffins is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook vegan blueberry muffins using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Blueberry Muffins:
  1. Prepare 1 cup plus 2 Tbsp almond milk
  2. Prepare 2 tbsp fresh lemon juice
  3. Prepare 3 cup organic all purpose flour
  4. Get 1 tsp baking powder
  5. Get 1 tsp baking soda
  6. Take 1 cup sugar
  7. Take 1/2 cup vegan butter, melted
  8. Take 1 tsp vanilla extract
  9. Get 1 tsp lemon extract
  10. Take 3/4 tsp salt
  11. Prepare 1/4 tsp cinnamon
  12. Prepare 1 1/2 cup fresh organic blueberries
Instructions to make Vegan Blueberry Muffins:
  1. Preheat oven to 325°F
  2. Combine almond milk and lemon juice in bowl. Let sit while preparing everything else so milk will curdle. About 10 minutes.
  3. In large bowl, whisk together flour, baking powder, baking soda, sugar, salt and cinnamon.
  4. Melt vegan butter and add to milk along with vanilla and lemon extracts.
  5. Add wet ingredients to dry and stir until just combined.
  6. Fold in blueberries.
  7. Line 12 cup muffin tin with paper liners. Fill all the way to the top with batter.
  8. Bake for 35 - 45 minutes or until inserted toothpick comes out clean.

So that’s going to wrap this up for this exceptional food vegan blueberry muffins recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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