Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, naan bread. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Naan - easy naan bread recipe using a cast-iron skillet. Soft, puffy, with beautiful brown blisters just like Indian restaurants. This is the best recipe you'll find online! Garlic naan bread recipe - naan bread is a traditional Indian flat bread.
Naan bread is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Naan bread is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have naan bread using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Naan bread:
- Get 3 1/2 cups flour
- Take 1/4 cup sugar
- Get 2 tbs active yeast
- Make ready 1 egg
- Get 1 cup warm watert
- Take 2 garlic cloves(optional)
- Get 1/2 cup butter
- Make ready 2 tbs tiny chopped parsley
This Homemade Naan Bread Is Soft, Chewy, And Simply Delicious. You Won't Believe How Easy It Is To Make And Will Want It As A Side To Every Meal. A video on how to make Naan! A simple video guide to making the best, authentic naan bread recipe in a skillet, with all your favorite toppings - garlic naan, onion naan and seeded naan!
Steps to make Naan bread:
- Mix together flour, sugar and yeast
- In another bowl, mix warm water and egg. Whisk
- Pour the whisked egg mixture to the flour mixture. Mix and knead thoroughly for 5-7 mins until dough is soft
- Put the dough in abowl and allow it to rise
- Mean while melt the butter with garlic and let it cool,
- Divide the dough into 10 small balls and roll into circles 4 to 5 inches
- Heat a large pan on fire and brush with the garlic butter mixture
- Grill the bread on each side for 2 to 3 mins until black patches appear, garnish with chopped parsley.you can make the plin butter mixture if you dnt like garlic.
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