27/12/2020 10:29

Step-by-Step Guide to Prepare Favorite #Baking Contest Apple and cherry upside down cake

by Theresa Burgess

#Baking Contest
Apple and cherry upside down cake
#Baking Contest Apple and cherry upside down cake

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, #baking contest apple and cherry upside down cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

#Baking Contest Apple and cherry upside down cake is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. #Baking Contest Apple and cherry upside down cake is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have #baking contest apple and cherry upside down cake using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make #Baking Contest

Apple and cherry upside down cake:

  1. Get 150 g flour 1 Apple minus the core
  2. Prepare 100 g sugar
  3. Prepare 100 Margarine
  4. Prepare 2 eggs
  5. Prepare 2 tsp baking powder
  6. Take 1 apple cut into rings
  7. Get 1 cup cherries cut into halves
Instructions to make #Baking Contest

Apple and cherry upside down cake:

  1. Grease the pie dish with sugar and some margarine
  2. Arrange the apple slices and insert the cherries
  3. Pour the cake mixture into the pie dish and bake in a pre-heated oven for 45 mins
  4. Check the cake with a skewer to ensure its well done.
  5. Have fun trying this out.

So that is going to wrap this up for this exceptional food #baking contest apple and cherry upside down cake recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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