Recipe of Perfect Apple Pie

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, apple pie. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. The Apple Pie, with its two rounds of pastry enclosing slices of cinnamon sugared apples, is a favorite dessert in North America. Make a dessert as American as apple pie by serving up, well, the patriotic pie itself.

Apple Pie is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Apple Pie is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have apple pie using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Apple Pie:

1. Take 5 big apples thinly sliced
2. Take 1 cup Brown sugar
3. Make ready 1/2 cup all purpose flour or maida
4. Prepare 1 tbsp powdered cinnamon
5. Get 1 tsp powdered cardamom
6. Prepare 1 tsp freshly grated nutmeg
7. Make ready 1 tsp freshly crushed ginger
8. Prepare 2 tbsp starch
9. Get 1/4 cup melted butter
10. Prepare 1/2 cup freshly squeezed lime juice
11. Make ready 1 tsp salt
12. Make ready 2 pie crusts

From cinnamon or caramel, filling and spice, we have all the recipes you need for this classic treat! The Best Apple Pie Recipes on Yummly Apple Pie Smoothie Bowl, Apple Pie, Apple Pie Bars. Apple pie is a classic fall dessert that will never go out of style.

Steps to make Apple Pie:

1. Make a checklist. Collect all ingredients; keep them within your reach
2. Thinly slice apples. Transfer the apple slices to a microwave safe bowl. Stir in the rest of ingredients. Mix them well with a spatula. Cook in the microwave oven or on the stove top stirring every five minutes. When you cook in the microwave you do not have to worry about the filling getting burnt. After the filling thickens, rest it to come to room temperature. If for some reason you cannot make the pie on the same day, you may refrigerate the filling.
3. Preheat the oven, when the filling is cooking. Set the temperature to 400F or 200C. - Keep one of the crusts or shells for the filling. Roll out the other, cut it into ribbon like strips to make the lettuce pie top. Transfer the filling to the shell. Arrange the cut strips over the top. Make a lettuce. (photo)
4. Bake the pie for 40-45 minutes. Check whether it is done. Since the filling has been already cooked, just tap the lettuce; it should be crisp and golden brown. If not bake for 15 more minutes. Do not burn the crust. I am a vegetarian. I did not use egg wash on the pie top, instead when the pie came out of the oven, I brushed the crust with honey. sprinkled sugar on the top. Let it cool at room temperature for an hour or so before serving. Always taste before serving. Serve with ice cream.

Apple Pie Smoothie Bowl, Apple Pie, Apple Pie Bars. Apple pie is a classic fall dessert that will never go out of style. The moment the leaves start to change, we start dreaming of apple pie. Break out your inner Ina with these perfect-for-fall recipes. This is absolutely the best homemade apple pie you'll ever make!

So that is going to wrap this up with this special food apple pie recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!