Recipe of Homemade Apple pie pockets

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, apple pie pockets. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Apple pie pockets are handheld and perfect for on-the-go snacking. These fold-over-style apple pockets are delicious warm or cool. Copycat Baked Apple Pie Pockets To Go. featured in Recreate A Whole McDonald's Meal At Home. Making your own mini apple pies has never been easier, thanks to this doughboy-approved shortcut.

Apple pie pockets is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Apple pie pockets is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook apple pie pockets using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Apple pie pockets:

1. Get 1 cup Maida
2. Get 3,4 oil
3. Make ready As required Cold water
4. Get 1 tsp Baking powder
5. Prepare 1 Apple
6. Get 1/2 cup Corn slurry
7. Take 1 sp Cinnamon powder
8. Make ready 2 /3 tsp Sugar
9. Get As required Oil for frying

See more ideas about Apple pie pockets recipe, Apple pie and Cooking recipes. These pocket pies are so adorable and easy to boot! Beat one large egg and set aside for egg wash. Apple Pie Pockets ingredients, recipe directions, nutritional information and rating.

Instructions to make Apple pie pockets:

1. For dough preparation take bowl add maida oil,baking powder and mix it add cold water little by little make dough keep it covered for 1/2 hour.
2. For filling cut apple in small pieces,take pan mix sugar, cinnamon powder,and boil to bubbles then add Corn slurry mix it till it becomes thick add apple pieces cook till little soft filling is ready.
3. Now take dough knead little and roll rectangle shape fill the stuffing and cover with another piece of rectangle shape press the edges properly Ivan give some design by pressing fork on the edges…….
4. Now they are ready for frying keep kadai with oil for frying fry to golden brown Apple pie pockets are ready to gobble.

Beat one large egg and set aside for egg wash. Apple Pie Pockets ingredients, recipe directions, nutritional information and rating. Surprisingly delicious apple pie filling and peanut butter wrapped up in a whole wheat tortilla. In a medium skillet, cook the apples, brown sugar, butter and apple pie spice over medium-high In a small bowl, whisk the confectioners sugar and cream. Brush over the warm dough pockets; top with.

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