Steps to Prepare Speedy Banana pancakes

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, banana pancakes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Banana pancakes is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Banana pancakes is something that I have loved my whole life. They’re fine and they look wonderful.

They're not as delicious as when they're fresh. Crowd pleasing banana pancakes made from scratch. A fun twist on ordinary pancakes. Like my buttermilk pancakes for two, this banana pancake recipe will make exactly four good-sized pancakes, so you can enjoy them with someone else or make them solo and freeze the extra two for.

To begin with this recipe, we have to prepare a few components. You can have banana pancakes using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Banana pancakes:

1. Get 2 banana
2. Prepare Half cup warm milk
3. Take 1 and half cup flour(maida)
4. Prepare 1 cup sugar
5. Get Few drops vanilla essence
6. Make ready Half tsp baking powder
7. Make ready 2 eggs
8. Take 1 banana for toping
9. Make ready 1 tbsp honey for topping
10. Take Oil as required

Easy to make and always sure to satisfy! Fluffy, grain-free pancakes that are rich in fiber protein. Banana Pancakes are fluffy and perfectly sweet. Stack them up and top them off with sliced bananas, blueberries, and a drizzle of maple syrup for a comforting weekend breakfast.

Steps to make Banana pancakes:

1. Take a juicer jag add 2 eggs 2 banana 1 cup warm milk 1 cup sugar few drops vanilla essence and blend very well ready a good paste not too thick no too runny
2. Now take another bowl add 1 and half cup flour and baking powder mix it together and after this add liquid banana mixture in the dry ingredients and mixture add gradually and slowly slowly beat
3. Beat all the ingredients very well with the help of hand egg whisk and make a good better just like a cake better now the main step take a small pan add 1 tbsp oil you can use ghee or butter and take a good amount of banana better pour into pain and give a round roti shape with the help of spoon just like shown in the picture
4. 2 minutes cook 1 side and fold other side also cook 2 minutes it's mean both sides cook 2 2 minutes
5. Point to be noted pancakes give a good brown colour each side and cook at low flame not high not medium
6. Now pancakes ready to serve sprinkle some honey and decorate with banana

Banana Pancakes are fluffy and perfectly sweet. Stack them up and top them off with sliced bananas, blueberries, and a drizzle of maple syrup for a comforting weekend breakfast. Light And Fluffy Banana Pancakes That Are Simple And So Full Of Flavor. Everyone Loves These Pancakes That Are Perfect Topped With Nutella, Chocolate Syrup Or Even Buttermilk Syrup. Health Benefits - Banana Egg Pancakes.

So that’s going to wrap it up for this special food banana pancakes recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!