Recipe of Ultimate Apple Pie Pockets

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, apple pie pockets. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Apple Pie Pockets is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Apple Pie Pockets is something which I have loved my whole life. They are fine and they look wonderful.

Apple pie pockets are handheld and perfect for on-the-go snacking. These fold-over-style apple pockets are delicious warm or cool. Copycat Baked Apple Pie Pockets To Go. featured in Recreate A Whole McDonald's Meal At Home. Making your own mini apple pies has never been easier, thanks to this doughboy-approved shortcut.

To get started with this particular recipe, we have to prepare a few ingredients. You can have apple pie pockets using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Apple Pie Pockets:

1. Get 2 Granny Smith apples
2. Take 1 cup Water
3. Take 1 cup Sugar
4. Make ready 1 tbsp Cornstarch
5. Get 1 tsp Cinnamon
6. Take 1/2 tsp Salt
7. Make ready 2 tbsp Apple cider vinegar
8. Get 1 Egg
9. Get 2 Sheets of thawed puff pastry

See more ideas about Apple pie pockets recipe, Apple pie and Cooking recipes. These pocket pies are so adorable and easy to boot! Beat one large egg and set aside for egg wash. Apple Pie Pockets ingredients, recipe directions, nutritional information and rating.

Instructions to make Apple Pie Pockets:

1. Preheat oven to 350°F.
2. Core,peel,and chop the granny apples
3. In a medium sauce pan on medium heat,combine your apples,water,sugar,cornstarch,cinnamon, Salt,and vinegar. Let it simmer until the apples soften and the mixture becomes syrupy about 15-20. Cool.
4. Roll pastry to 9x12- inches. Cut to square. Whisk the egg and spread it on the squares. Place the cooled apple filling in the center of half of the cut pastry leaving a 1/2 inch boarder. Top with the other half of the pastry. And crimp the edges with a fork to seal. Put in the pie pockets and bake them for 20 mins or until golden brown.

Beat one large egg and set aside for egg wash. Apple Pie Pockets ingredients, recipe directions, nutritional information and rating. Surprisingly delicious apple pie filling and peanut butter wrapped up in a whole wheat tortilla. In a medium skillet, cook the apples, brown sugar, butter and apple pie spice over medium-high In a small bowl, whisk the confectioners sugar and cream. Brush over the warm dough pockets; top with.

So that’s going to wrap it up for this exceptional food apple pie pockets recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!