Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, oaty banana pancakes. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Oaty Banana Pancakes is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Oaty Banana Pancakes is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have oaty banana pancakes using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Oaty Banana Pancakes:
- Take 1 really ripe banana
- Take 50-75 g oats (depending on whether you want thick or thinner pancakes- I use about 60-70g)
- Take 1 egg
- Make ready 1 tbsp Greek Yogurt
- Get 1/4 tsp Baking Powder
- Get 1/4 tsp Cinnamon
- Prepare Pinch salt (optional)
Instructions to make Oaty Banana Pancakes:
- Mash the banana, add the oats, cinnamon, baking powder, salt, egg and yogurt. I used a defrosted banana that I’d mashed and frozen.
- Whizz the whole lot together with a hand blender then let it stand for 10 minutes. That lets the oats soften a bit and the baking powder starts to work.
- Heat a little butter or/and oil in a frying pan and dollop a spoonful of the mixture in. Flatten a bit. I get 3 together in my pan.
- Turn over after about 2 minutes to cook the other side.
- Serve with your choice of topping. Berries, maple syrup, chocolate spread. I usually have 2 or 3. This makes about 6 pancakes the size of a mug of tea!
So that is going to wrap it up with this special food oaty banana pancakes recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
