Steps to Make Ultimate Chicken Fajitas

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken fajitas. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Homemade Chicken Fajitas Making homemade fajita seasoning is a lot easier than you might think, and you probably already have the ingredients in your spice cabinet. Simply combine a mixture of chili powder, cumin, paprika, cayenne pepper, garlic powder, salt, and black pepper, and voila, you're ready to make fajitas. Fajitas are wonderful served on homemade tortillas. For side dishes, try black beans with bell peppers and rice, tomato avocado salad, chicken tortilla soup or a colorful corn and bean salad.

Chicken Fajitas is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Chicken Fajitas is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken fajitas using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Fajitas:

1. Make ready 3 chicken breast
2. Get half green pepper
3. Prepare half red pepper
4. Get 1 medium size white onion
5. Get 1/2 tsp salt
6. Prepare 1/2 tsp pepper
7. Get 1/2 tsp cummin
8. Prepare 1/2 tsp garlic powder
9. Get 1/2 tsp paprika
10. Make ready 1/4 cayenne pepper
11. Make ready 4 tbsp oil
12. Prepare flour tortillas

For the fajita seasoning: In a small bowl, whisk together all of the fajita seasoning ingredients. Season both sides of chicken breasts with fajita seasoning. Arrange onion and peppers evenly on a rimmed sheet pan. For a casual, fun get-together, set up a make-your-own-fajitas bar with the chicken filling, avocado cream, sour cream, and any other toppings you love, like pico de gallo, sliced fresh jalapeños, or crisp radish slices.

Instructions to make Chicken Fajitas:

1. Add oil to pan and set to medium heat. Add red pepper, green pepper and onion. Cook until onion starts to become translucent.
2. While this is cooking, cut and season the chicken with the remaining ingredients.
3. Once onion is starting to become translucent, add chicken and cook in medium heat for about 8 minutes then bring the heat down to semilow and let it simmer until ready.
4. Serve and enjoy. Don't forget the cheese, sour cream and whatever else you want to add. Hasta la vista. 😉🌯🌯🌯

Arrange onion and peppers evenly on a rimmed sheet pan. For a casual, fun get-together, set up a make-your-own-fajitas bar with the chicken filling, avocado cream, sour cream, and any other toppings you love, like pico de gallo, sliced fresh jalapeños, or crisp radish slices. Combine the oil, chili powder, cumin and salt. Drizzle over chicken mixture; toss to coat. Easy Chicken Fajitas are one of our all-time favorite dinners.

So that’s going to wrap this up with this special food chicken fajitas recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!