Recipe of Favorite Fajitas de Pollo (Chicken Fajitas)

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, fajitas de pollo (chicken fajitas). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Authentic Mexican Chicken Fajitas-Fajitas De Pollo is a popular dish served in Mexico for casual entertaining. One of the easiest dishes of the Mexican cuisine, fajitas are usually made with chicken, beef or shrimp. Place chicken in sauce, and turn once to coat. Fajitas de Pollo (Mexican Chicken Fajitas) These Fajitas de Pollo (Mexican Chicken Fajitas) make the perfect quick, delicious weeknight or weekend meal.

Fajitas de Pollo (Chicken Fajitas) is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Fajitas de Pollo (Chicken Fajitas) is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fajitas de pollo (chicken fajitas) using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fajitas de Pollo (Chicken Fajitas):

1. Prepare 3 chicken breasts (filleted & sliced)
2. Get 1/2 green bell pepper; sliced & seeds out
3. Prepare 1/2 red bell pepper; sliced & seeds out
4. Prepare 1/2 orange bell pepper; sliced & seeds out
5. Make ready 1/2 medium yellow onion; sliced
6. Make ready 2 tsp minced garlic
7. Take 2 tsp ground cumin
8. Prepare to taste salt & pepper
9. Make ready 1/2 cup lime juice
10. Take 1 envelope fajita seasoning mix
11. Get 2 tsp chili powder
12. Make ready 2 tbsp vegetable oil
13. Prepare flour tortillas

Heat a large frying pan with olive oil. Chicken fajitas rubbed with our favorite fajita seasoning, a blend of guajillo peppers, arból peppers, coriander seeds, paprika, sugar, garlic powder, onion powder, cumin, black pepper, and Mexican oregano. Place chicken, bell peppers, onion and garlic in a single layer onto the prepared baking sheet. Stir in olive oil and chili powder mixture; gently toss to combine.

Instructions to make Fajitas de Pollo (Chicken Fajitas):

1. Slice chicken breasts & veggies. In large skillet add oil & heat to medium high heat. Add chicken to skillet, cook until no longer pink. Add peppers, garlic & onion. Toss & cook until veggies are tender.
2. Add lime juice & seasonings, toss until there is little to no juices in the bottom of the skillet.
3. Serve with a hot flour tortilla. Great sides to go with your fajitas would be refried beans, spanish rice or you could have Mexican street corn like I did in my photo. Enjoy😆

Place chicken, bell peppers, onion and garlic in a single layer onto the prepared baking sheet. Stir in olive oil and chili powder mixture; gently toss to combine. Stir in cilantro and lime juice. Fajitas are wonderfully flexible and versatile! To save on prep time, use chicken tenders.

So that’s going to wrap this up for this exceptional food fajitas de pollo (chicken fajitas) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!