Recipe of Gordon Ramsay Chicken and Zucchini stir fry

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken and zucchini stir fry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chicken and Zucchini stir fry is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chicken and Zucchini stir fry is something which I have loved my entire life. They’re nice and they look wonderful.

For all of you gardeners out there with a plethora of Zucchini or Yellow Summer Squash, I have a super easy, darn delicious Chicken and Zucchini Stir Fry recipe (FYI, you can still make this recipe, even if you didn't plant a garden. This simple stir fry is adorned with a. If you like spicy.you are going to love this SPICY Chinese Chicken and Zucchini stir fry recipe. Chicken is moist and has a nice coating and the zucchini.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken and zucchini stir fry using 21 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken and Zucchini stir fry:

1. Prepare For the chicken
2. Take 1 pound chicken breast, cut bite size
3. Get 1 tablespoon cornflour
4. Take 1 tablespoon low sodium soy sauce
5. Make ready For the stir fry sauce
6. Make ready 1/4 cup low sodium soya sauce
7. Make ready 1 cup water/chicken broth
8. Prepare 1 tablespoon corn flour
9. Get 2 tablespoon mirin
10. Get 1 tablespoon sugar
11. Take 2 teaspoon sesame oil
12. Prepare For the stir fry
13. Prepare 1 tablespoon minced garlic
14. Get 1 tablespoon minced ginger
15. Take Vegetable:
16. Take 1 big zucchini/2 cups, cut 1/4 inch thick half moon
17. Make ready Black fungus/other mushroom
18. Prepare Capsicum/tomatoes/carrots etc
19. Take Egg tofu/tofu
20. Make ready For garnish: (optional)
21. Take Sesame seeds and scallion

Return the chicken and vegetables to the pan; season with salt and black pepper. The stir fry was a huge success! So successful, in fact, that my husband and both children took the leftovers for lunch today. The prep time was the longest part of this recipe.

Instructions to make Chicken and Zucchini stir fry:

1. Marinate bite sized chicken with 1 tablespoon of corn flour, 1 tablespoon of soya sauce for about 30 mins - 1 hour
2. In a bowl, mix all ingredients for the sauce (except the cornflour)
3. Prepare the veggies (wash, cut)
4. Heat up about 1 tablespoon of canola oil in the pan, add minced garlic and ginger. Stir fry until fragrant. Add the marinated chicken, cook until the chicken is no longer pink
5. Add in the zucchini, mushroom, carrot, tomatoes etc, cook for few minutes until all veggies are half tender. Add the sauce mixture.
6. In another bowl, mix 1 tablespoon cornflour with a bit of water. Pour this mixture at almost the end of cooking, cook a few minutes till the sauce thicken. Correct the taste if needed. Add sesame seeds and scallion if desired. Served warm with rice 😋

So successful, in fact, that my husband and both children took the leftovers for lunch today. The prep time was the longest part of this recipe. Add the garlic, ginger, and zucchini to the skillet. This chicken stir fry recipe is flavorful and fresh with slices of zucchini. With flavors of sesame oil and other spices to make it a simple sesame Asian chicken recipe that's perfect for weeknights or when you have chicken and zucchini left in the fridge.

So that is going to wrap it up for this special food chicken and zucchini stir fry recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!