Recipe of Ultimate Chicken Fillet Burgers

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken fillet burgers. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Fillet Burgers is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Chicken Fillet Burgers is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken fillet burgers using 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Fillet Burgers:

1. Take 1 Kg Chicken Thighs Boneless
2. Prepare Brioche Buns
3. Take Lettuce
4. Prepare Mayonnaise
5. Make ready Any chilli sauce to your preference
6. Get Pickles/ gherkins
7. Prepare For the Marinade:
8. Make ready 450 ml Buttermilk
9. Make ready 2 tsp Salt
10. Prepare 2 tsp Garlic powder
11. Take 1 tsp Cayenne Pepper
12. Take For the Dredge:
13. Get 250 g Plain Flour
14. Get 1.5 tsp Salt
15. Make ready 1 tsp Garlic Powder
16. Make ready 1 tsp Smoked Paprika
17. Make ready 1 tsp Cayenne Pepper
18. Get 0.5 tsp Red Chilli Powder
19. Prepare 0.5 tsp Black Pepper
20. Get 1.5 tbsp Crushed Cornflakes

Steps to make Chicken Fillet Burgers:

1. Cut the Chicken to Burger size. Then marinade it in the buttermilk mixture comprised of the salt, garlic powder and cayenne pepper. Best to marinade in the fridge overnight. If you can't get buttermilk, just get regular full fat milk and add half a lemon's juice, mix thoroughly and leave to stand for 10-15 minutes.
2. Mix all the ingredients to make the dredge. You can increase the spices if you want it more spicy.lift a chicken piece and place it in the dredge. Cover in completely and press the flour on hard. Then take the chicken, shake off the excess flour and place to the side. If you want extra crispy bits, then drizzle some of the buttermilk mixture into the flour mixture and mix it in.
3. Heat up your oil and make sure it is a couple of inches high. Once heated keep the temperature on medium-low and place the chicken in. Don't overcrowd the pan. Let the chicken cook for 5-10 minutes until golden brown.
4. Toast your Brioche buns. Always.
5. Thinly slice your lettuce. Mix together mayonnaise and chilli sauce along with the lettuce.
6. Assemble you burger however you like. I prefer bun, lettuce mix, chicken, pickles and then bun.
7. Serve with Chips and Enjoy!

So that’s going to wrap it up for this exceptional food chicken fillet burgers recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!