31/07/2020 15:59

Step-by-Step Guide to Prepare Homemade Wasabi Chicken & Avocado Chirashi-zushi

by Lena Hall

Wasabi Chicken & Avocado Chirashi-zushi
Wasabi Chicken & Avocado Chirashi-zushi

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, wasabi chicken & avocado chirashi-zushi. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Wasabi Chicken & Avocado Chirashi-zushi is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Wasabi Chicken & Avocado Chirashi-zushi is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have wasabi chicken & avocado chirashi-zushi using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Wasabi Chicken & Avocado Chirashi-zushi:
  1. Prepare <Sushi Rice>
  2. Make ready 1 cup (*180ml cup) Japanese Short Grain Rice
  3. Take 25 ml Rice Vinegar *5 teaspoons
  4. Get 20 g Sugar *about 4 teaspoons
  5. Make ready 2 g Salt *about 1/2 teaspoon
  6. Get <Toppings>
  7. Get 200 g Chicken *This time I used tenderloin fillets
  8. Take Salt & Pepper
  9. Prepare 1 Avocado
  10. Get 1 tablespoons Soy Sauce
  11. Take 1/2 teaspoon grated Wasabi *OR Wasabi paste as required
  12. Make ready 10 cm Cucumber
  13. Prepare 2 Lettuce Leaves
  14. Get 1/2 sheet Toasted Nori (Seaweed Sheet) *cut into thin strips
Steps to make Wasabi Chicken & Avocado Chirashi-zushi:
  1. Wash rice well and cook as usual. *See my ‘Sushi Rice’ recipe.
  2. Mix Rice Vinegar, Sugar and Salt to make ‘Sushi Vinegar’. Pour it over the hot rice, mix well gently and thoroughly, and cover with a damp cloth to stop drying out.
  3. Cook Chicken in a lightly oiled frying pan, and season with Salt & Pepper. Set aside to cool, then cut or tear into small pieces.
  4. Cut Avocado and Cucumber into small pieces, thinly slice Lettuce.
  5. Combine Soy Sauce and Wasabi in a bowl, check the flavour. You may wish to add more Wasabi. Add Cucumber, Avocado and Chicken, and gently mix to combine.
  6. Place Sushi Rice on a plate, cover with some Lettuce, then place Chicken, Avocado and Cucumber on top, then sprinkle with some Nori.

So that is going to wrap it up with this special food wasabi chicken & avocado chirashi-zushi recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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