Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken broth ramen. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Broth Ramen is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Chicken Broth Ramen is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have chicken broth ramen using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Broth Ramen:
- Make ready Chicken broth
- Get 2 chicken carcass
- Get 2 litres water
- Take Caramalized Soy Chicken
- Make ready 2 pcs boneless chicken chop- broiled
- Prepare 5 tbsp- sweet soy sauce
- Make ready 2 tbsp- light soy sauce
- Prepare 2 tbsp- brown sugar
- Prepare 250 ml- water
- Take Ginger- sliced
- Make ready 3 cloves- garlic
- Get Scallion/green onion- sliced
- Get 2 eggs- boiled for 3min
- Get 2-3 portion ramen noodle
Instructions to make Chicken Broth Ramen:
- Mix water with chicken carcass and boiled for 3-6 hours
- While waiting for chicken broth. Lets make our caramalized chicken
- Bring boiled sweet soy sauce, light soy sauce, water, brown sugar, ginger, garlic, scallion and bonelss chicken chop for 1 hour (flip every side 30min)
- Then served..as per picture 😍
So that is going to wrap this up with this special food chicken broth ramen recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
