29/10/2020 20:47

Easiest Way to Make Gordon Ramsay Dry-fryed Chicken with Mushrooms and Mushroom Rice

by Kate Hill

Dry-fryed Chicken with Mushrooms and Mushroom Rice
Dry-fryed Chicken with Mushrooms and Mushroom Rice

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, dry-fryed chicken with mushrooms and mushroom rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Dry-fryed Chicken with Mushrooms and Mushroom Rice is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Dry-fryed Chicken with Mushrooms and Mushroom Rice is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook dry-fryed chicken with mushrooms and mushroom rice using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Dry-fryed Chicken with Mushrooms and Mushroom Rice:
  1. Prepare 2-3 Chicken Breast portions
  2. Take Handful Chestnut Mushrooms
  3. Take 1 packet 2 minute Mushroom Rice
  4. Prepare 1 teaspoon Cooking Oil
  5. Get Garlic Salt (optional)
  6. Prepare Water
Steps to make Dry-fryed Chicken with Mushrooms and Mushroom Rice:
  1. Warm up a griddle, or heavy based fry pan. Meanwhile cut the Chicken breast into thick slices across the width. Add to the warmed pan with NO oil. (They should “ hiss” when they hit the pan.)Cook gently, turning often, to brown both sides and cook through.
  2. Meanwhile, slice and dice the Chestnut Mushrooms into small pieces, and put in a small pot with the teaspoon of oil and about a tablespoon of water, to prevent burning/ sticking. Cool on a medium heat until soft but not squishy and almost dry.
  3. Cook the packet rice as per instructions, and then tip onto a plate. Add the cooked chicken to one side. Pour the cooked mushrooms over the rice, to absorb any excess liquid, and mix slightly if wanted. Enjoy!!

So that’s going to wrap it up with this special food dry-fryed chicken with mushrooms and mushroom rice recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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